Chai Iced Coffee

Makes: 2 servings

Ingredients:

• 8 tablespoons ground New England® Coffee
• 2 teaspoons cardamom, ground
• 4 tablespoons sugar
• 4 tablespoons heavy cream
• 1 teaspoon almond extract

Directions:

1. Use your favorite brewing method to make 4 cups of New England® Coffee, mixing the ground cardamom in with the coffee grounds first.
2. Add sugar and almond extract to the hot coffee, and mix until dissolved.
3. Let cool.
4. Half-fill 4 tall glasses with crushed iced, then fill up with chilled coffee.
5. Add a spoonful of cream to each, just before serving.