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Recipes

Peppermint Bark Mocha Fudge Sauce

Ingredients: 3/4 cup strong brewed New England Coffee® Peppermint Bark coffee 3 tablespoons light corn syrup 8 oz. bittersweet chocolate, finely chopped 2 tablespoons...

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Eggnog Latte

Ingredients: 4-6 oz. fresh brewed New England Coffee Eggnog flavored coffee 2-3 oz. Eggnog 1 pinch of Nutmeg Directions: Brew and serve half a...

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New England Breakfast Blend Pecan Shortbread Cookies

Ingredients: 2 cups all-purpose flour 3/4 cup powdered sugar ¼ teaspoon salt 1 cup unsalted butter, cold 2-2.5 tablespoons strong brewed New England Coffee®...

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Hazelnut Crème Coffee Martini

Ingredients: 2 oz. Strong Brewed New England Coffee Hazelnut Crème Coffee 2 oz. Vodka 2 oz. Coffee Liqueur 1 oz. Simple Syrup Directions: Add...

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Hackaccino

Looking to practice your barista skills without needing all the fancy equipment? You can get pretty close to making a cappuccino right at home...

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Maple Almond Cream Ice Cubes

If you’re looking for extra flavor in your coffee, try our simple Maple Almond Cream Ice Cubes recipe to keep your coffee perfectly chilled...

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Iced Coffee with Pumpkin Cold Foam

Here in New England we love our iced coffee, and many of us drink it all year round! If you’re looking to get into...

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‘Pumpin’ Spice’ Protein Shake

Looking to spice up your fitness routine? We’ve got the solution. Our easy Pumpin’ Spice Protein Shake recipe ‘containz the gainz!’ Simply combine the...

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Coffee Mojito Mocktail

You’ve probably heard of a mojito but have you ever tried a coffee mojito?! This easy iced coffee recipe is perfect for someone who...

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Frozen Mocha Coffee

What is a Frozen Mocha? Well, it’s just like an Iced Mocha but instead of being served over ice, it's blended with ice so...

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Shaken Iced Coffee

This popular Italian coffee drink is traditionally made with espresso but in our version we use Cold Brew or chilled brewed coffee. Shaking the...

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Vietnamese Iced Coffee

If you’ve never had Vietnamese iced coffee you are in for a treat! Traditionally Vietnamese Iced Coffee is made using dark roast coffee and...

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